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Chef – Full-Time, Part-Time & Casual
Rooftop on Central | Gregory Hills, NSW
Rooftop on Central is looking for an experienced and reliable Chef to join our kitchen team.
We’re looking for someone who can work confidently in a busy kitchen, maintain high standards and work well as part of a team.
Positions Available:
Full-Time
Part-Time
Casual
What We’re Looking For
Minimum 1–2 years experience working in a commercial kitchen
Previous experience as a Chef or Cook in a busy restaurant or hospitality venue
Confident with food preparation, cooking and service
Ability to work efficiently during busy service periods
Strong understanding of food safety, hygiene and kitchen procedures
Reliable, organised and able to work well under pressure
Good communication and teamwork
Maintain consistent food quality and presentation
Assist with stock rotation, prep and general kitchen organisation
Available across weekends and evenings, including Friday and Saturday nights
About Rooftop on Central
Located in Gregory Hills, Rooftop on Central is a busy hospitality and entertainment venue offering dining, private functions, cocktails, bottomless brunches, live entertainment, DJs and special events.
Our kitchen services regular dining as well as high-volume brunches and events, so we’re looking for someone who is comfortable working in a fast-paced environment while maintaining quality and consistency.
We offer a great team environment, consistent shifts and opportunities to grow within the venue.
To apply:
Send through your resume, current availability and whether you're looking for Full-Time, Part-Time or Casual work.
Please note: You should have a minimum up to 1 year previous experience in the above or similar roles.
Interview required
STARTS 16, Sep 2026
ENDS Not Specified
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